As its western style sweets reflect the culture and climate of the local area, Patisserie Kuri is popular with locals. The essence of Japanese food culture has been integrated with the West in these sweets, that are highly regarded as ‘Japanese Sweets,’ and now it is being sent out into the world. Chestnut cake is a signature product which is now representing Japanese Sweets and is a primary product in this patisserie. It is a splendid fried confectionery, one big chestnut was used for each sweet in pursuit of an elegant taste rather than just eating a chestnut as it is. The dough, which the mashed chestnut is kneaded into and does not include flour, fills your mouth with the taste of chestnut that is pleasurable no matter where you eat it. Finally they finish it with a covering of rum which adds to its aroma. As it can be kept at room temperature, it is perfect as a souvenir for both family and business trips.